Category: Sausages and Luncheon Meats
Published: 2019-12-16
FDC ID: 746781
| Name | Amount | Unit |
|---|---|---|
| SFA 10:0 | 0.0200 | g |
| SFA 11:0 | 0.0000 | g |
| SFA 12:0 | 0.0220 | g |
| SFA 14:0 | 0.3460 | g |
| MUFA 14:1 c | 0.0060 | g |
| SFA 15:0 | 0.0120 | g |
| MUFA 15:1 | 0.0000 | g |
| SFA 16:0 | 5.9000 | g |
| MUFA 16:1 c | 0.5690 | g |
| TFA 16:1 t | 0.0040 | g |
| SFA 17:0 | 0.0720 | g |
| MUFA 17:1 | 0.0620 | g |
| SFA 18:0 | 3.0000 | g |
| MUFA 18:1 c | 10.8000 | g |
| TFA 18:1 t | 0.0890 | g |
| PUFA 18:2 CLAs | 0.0290 | g |
| PUFA 18:2 n-6 c,c | 4.1300 | g |
| TFA 18:2 t not further defined | 0.0220 | g |
| PUFA 18:3 n-6 c,c,c | 0.0050 | g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.1840 | g |
| TFA 18:3 t | 0.0000 | g |
| PUFA 18:4 | 0.0000 | g |
| SFA 20:0 | 0.0550 | g |
| MUFA 20:1 c | 0.2470 | g |
| PUFA 20:2 n-6 c,c | 0.1820 | g |
| PUFA 20:3 n-3 | 0.0250 | g |
| PUFA 20:3 n-9 | 0.0000 | g |
| PUFA 20:3 n-6 | 0.0340 | g |
| PUFA 20:4 | 0.1280 | g |
| PUFA 20:5 n-3 (EPA) | 0.0030 | g |
| SFA 22:0 | 0.0110 | g |
| MUFA 22:1 n-9 | 0.0060 | g |
| TFA 22:1 t | 0.0000 | g |
| PUFA 22:2 | 0.0010 | g |
| PUFA 22:4 | 0.0310 | g |
| PUFA 22:5 n-3 (DPA) | 0.0200 | g |
| PUFA 22:6 n-3 (DHA) | 0.0050 | g |
| SFA 24:0 | 0.0020 | g |
| MUFA 24:1 c | 0.0000 | g |
| SFA 4:0 | 0.0060 | g |
| SFA 6:0 | 0.0000 | g |
| SFA 8:0 | 0.0030 | g |
| Ash | 3.6600 | g |
| Total lipid (fat) | 28.1000 | g |
| Water | 46.3000 | g |
| Nitrogen | 3.0900 | g |
| Calcium, Ca | 37.0000 | mg |
| Copper, Cu | 0.1300 | mg |
| Iron, Fe | 2.3400 | mg |
| Magnesium, Mg | 30.1000 | mg |
| Manganese, Mn | 0.1880 | mg |
| Phosphorus, P | 207.0000 | mg |
| Potassium, K | 435.0000 | mg |
| Sodium, Na | 983.0000 | mg |
| Zinc, Zn | 2.1900 | mg |
| Vitamin B-12 | 1.2100 | µg |
| Vitamin B-6 | 0.5540 | mg |
| Riboflavin | 0.4200 | mg |
| Selenium, Se | 25.9000 | µg |
| Thiamin | 0.3650 | mg |
| Betaine | 6.1000 | mg |
| Choline, free | 42.7000 | mg |
| Choline, from glycerophosphocholine | 2.8000 | mg |
| Choline, from phosphotidyl choline | 0.4000 | mg |
| Choline, from phosphocholine | 40.3000 | mg |
| Choline, from sphingomyelin | 10.9000 | mg |
| Choline, total | 97.1000 | mg |
| Folate, total | 10.0000 | µg |
| Niacin | 7.0600 | mg |
| Pantothenic acid | 1.2000 | mg |
| Cholesterol | 107.0000 | mg |
| Vitamin E (alpha-tocopherol) | 1.5000 | mg |
| Tocotrienol, alpha | 0.0000 | mg |
| Tocopherol, beta | 0.0000 | mg |
| Tocotrienol, beta | 0.0000 | mg |
| Tocopherol, delta | 2.3500 | mg |
| Tocotrienol, delta | 0.0000 | mg |
| Tocopherol, gamma | 0.0000 | mg |
| Tocotrienol, gamma | 0.0000 | mg |
| Vitamin K (Dihydrophylloquinone) | 0.0000 | µg |
| Vitamin K (Menaquinone-4) | 16.8000 | µg |
| Vitamin K (phylloquinone) | 6.0000 | µg |
| Retinol | 0.0000 | µg |
| Protein | 19.3000 | g |
| Fatty acids, total trans-monoenoic | 0.0930 | g |
| Fatty acids, total trans-dienoic | 0.0220 | g |
| Fatty acids, total trans-polyenoic | 0.0000 | g |
| Fatty acids, total trans | 0.1150 | g |
| Fatty acids, total saturated | 9.4500 | g |
| MUFA 22:1 c | 0.0060 | g |
| MUFA 17:1 c | 0.0620 | g |
| Fatty acids, total monounsaturated | 11.7000 | g |
| PUFA 18:2 c | 4.1600 | g |
| PUFA 18:3 c | 0.1890 | g |
| PUFA 20:3 c | 0.0580 | g |
| PUFA 20:4c | 0.1280 | g |
| PUFA 20:5c | 0.0030 | g |
| PUFA 22:5 c | 0.0200 | g |
| PUFA 22:6 c | 0.0050 | g |
| PUFA 20:2 c | 0.1820 | g |
| Fatty acids, total polyunsaturated | 4.7400 | g |
| Total fat (NLEA) | 26.0000 | g |
| Carbohydrate, by difference | 2.6300 | g |
| Vitamin A, RAE | 0.0000 | µg |
| Energy | 346.0000 | kcal |
| Energy | 1450.0000 | kJ |
| Measure | Gram Weight | Amount |
|---|---|---|
| link | 186.00 | 1.00 |
| cup | 185.00 | 1.00 |
| link | 80.40 | 1.00 |
| RACC | 85.00 | 1.00 |