Category: Restaurant Foods
Published: 2019-12-16
FDC ID: 746774
| Name | Amount | Unit |
|---|---|---|
| Protein | 8.8800 | g |
| Ash | 1.2500 | g |
| Starch | 11.7000 | g |
| Fructose | 2.8500 | g |
| Lactose | 0.0000 | g |
| Energy | 1090.0000 | kJ |
| Galactose | 0.0000 | g |
| Fiber, total dietary | 1.0000 | g |
| Iron, Fe | 3.0700 | mg |
| Magnesium, Mg | 13.0000 | mg |
| Phosphorus, P | 133.0000 | mg |
| Sodium, Na | 304.0000 | mg |
| Copper, Cu | 0.0600 | mg |
| Manganese, Mn | 0.1730 | mg |
| Retinol | 2.0000 | µg |
| Vitamin A, RAE | 29.0000 | µg |
| Carotene, beta | 259.0000 | µg |
| Carotene, alpha | 139.0000 | µg |
| Cryptoxanthin, beta | 0.0000 | µg |
| Lycopene | 199.0000 | µg |
| Tocopherol, delta | 1.2800 | mg |
| Tocotrienol, gamma | 0.0100 | mg |
| Tocotrienol, delta | 0.0000 | mg |
| Vitamin C, total ascorbic acid | 2.3000 | mg |
| Thiamin | 0.2350 | mg |
| Riboflavin | 0.1030 | mg |
| Vitamin B-12 | 0.1900 | µg |
| Vitamin K (phylloquinone) | 27.8000 | µg |
| Tryptophan | 0.1020 | g |
| Threonine | 0.3730 | g |
| Methionine | 0.2070 | g |
| Phenylalanine | 0.3430 | g |
| Tyrosine | 0.2530 | g |
| Alanine | 0.4730 | g |
| Glutamic acid | 1.8700 | g |
| Glycine | 0.4000 | g |
| Proline | 0.4470 | g |
| Cholesterol | 24.0000 | mg |
| Fatty acids, total trans | 0.0870 | g |
| Fatty acids, total saturated | 2.6800 | g |
| SFA 8:0 | 0.0060 | g |
| SFA 12:0 | 0.0030 | g |
| SFA 14:0 | 0.0420 | g |
| PUFA 22:6 n-3 (DHA) | 0.0020 | g |
| SFA 22:0 | 0.0350 | g |
| PUFA 20:5 n-3 (EPA) | 0.0040 | g |
| PUFA 22:5 n-3 (DPA) | 0.0030 | g |
| SFA 17:0 | 0.0180 | g |
| SFA 24:0 | 0.0120 | g |
| TFA 16:1 t | 0.0010 | g |
| MUFA 24:1 c | 0.0030 | g |
| MUFA 18:1 c | 3.3200 | g |
| PUFA 18:2 n-6 c,c | 6.2000 | g |
| MUFA 22:1 c | 0.0040 | g |
| MUFA 17:1 | 0.0150 | g |
| Fatty acids, total trans-monoenoic | 0.0340 | g |
| MUFA 15:1 | 0.0000 | g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.7850 | g |
| PUFA 20:3 n-3 | 0.0020 | g |
| PUFA 22:4 | 0.0050 | g |
| Total lipid (fat) | 13.6000 | g |
| Carbohydrate, by difference | 25.5000 | g |
| Energy | 260.0000 | kcal |
| Sucrose | 4.4700 | g |
| Glucose | 3.0100 | g |
| Maltose | 0.0000 | g |
| Water | 50.8000 | g |
| Calcium, Ca | 46.0000 | mg |
| Potassium, K | 152.0000 | mg |
| Zinc, Zn | 1.0700 | mg |
| Selenium, Se | 9.7000 | µg |
| Vitamin E (alpha-tocopherol) | 0.8900 | mg |
| Lutein + zeaxanthin | 22.0000 | µg |
| Tocopherol, beta | 0.0600 | mg |
| Tocopherol, gamma | 3.2700 | mg |
| Tocotrienol, alpha | 0.0000 | mg |
| Tocotrienol, beta | 0.0000 | mg |
| Niacin | 2.1100 | mg |
| Pantothenic acid | 0.4430 | mg |
| Vitamin B-6 | 0.1700 | mg |
| Choline, total | 32.4000 | mg |
| Vitamin K (Menaquinone-4) | 2.0000 | µg |
| Betaine | 7.4000 | mg |
| Isoleucine | 0.3770 | g |
| Leucine | 0.7070 | g |
| Lysine | 0.6630 | g |
| Cystine | 0.1100 | g |
| Valine | 0.4100 | g |
| Arginine | 0.5400 | g |
| Histidine | 0.2870 | g |
| Aspartic acid | 0.7670 | g |
| Serine | 0.3800 | g |
| SFA 4:0 | 0.0030 | g |
| SFA 6:0 | 0.0000 | g |
| SFA 10:0 | 0.0050 | g |
| SFA 16:0 | 1.7900 | g |
| SFA 18:0 | 0.7190 | g |
| SFA 20:0 | 0.0390 | g |
| PUFA 20:4 | 0.0250 | g |
| PUFA 18:4 | 0.0000 | g |
| MUFA 20:1 | 0.0720 | g |
| Fatty acids, total monounsaturated | 3.4900 | g |
| Fatty acids, total polyunsaturated | 7.0500 | g |
| SFA 15:0 | 0.0040 | g |
| TFA 18:1 t | 0.0300 | g |
| TFA 22:1 t | 0.0030 | g |
| TFA 18:2 t not further defined | 0.0520 | g |
| PUFA 18:2 CLAs | 0.0140 | g |
| PUFA 20:2 n-6 c,c | 0.0130 | g |
| MUFA 16:1 c | 0.0740 | g |
| PUFA 18:3 n-6 c,c,c | 0.0010 | g |
| PUFA 20:3 n-6 | 0.0040 | g |
| Nitrogen | 1.4200 | g |
| Choline, free | 3.5000 | mg |
| Choline, from glycerophosphocholine | 7.3000 | mg |
| Choline, from phosphocholine | 0.8000 | mg |
| Choline, from phosphotidyl choline | 16.2000 | mg |
| Choline, from sphingomyelin | 4.6000 | mg |
| SFA 11:0 | 0.0000 | g |
| PUFA 22:2 | 0.0000 | g |
| Sugars, Total | 10.3000 | g |
| Carbohydrate, by summation | 23.0000 | g |
| Fatty acids, total trans-dienoic | 0.0520 | g |
| MUFA 14:1 c | 0.0020 | g |
| MUFA 17:1 c | 0.0150 | g |
| MUFA 20:1 c | 0.0720 | g |
| PUFA 18:2 c | 6.2100 | g |
| PUFA 18:3 c | 0.7860 | g |
| PUFA 20:3 c | 0.0060 | g |
| PUFA 20:4c | 0.0250 | g |
| PUFA 20:5c | 0.0040 | g |
| PUFA 22:5 c | 0.0030 | g |
| PUFA 22:6 c | 0.0020 | g |
| PUFA 20:2 c | 0.0130 | g |
| Total fat (NLEA) | 13.3000 | g |
| Measure | Gram Weight | Amount |
|---|---|---|
| order | 611.00 | 1.00 |
| pieces | 41.80 | 3.00 |
| RACC | 195.00 | 1.00 |