Category: Dairy and Egg Products
Published: 2019-04-01
FDC ID: 329370
| Name | Amount | Unit |
|---|---|---|
| Tocotrienol, alpha | 0.0000 | mg |
| Tocotrienol, beta | 0.0000 | mg |
| Tocopherol, beta | 0.0000 | mg |
| Tocopherol, delta | 0.0000 | mg |
| Tocotrienol, gamma | 0.0000 | mg |
| Tocotrienol, delta | 0.0000 | mg |
| Vitamin K (Dihydrophylloquinone) | 0.0000 | µg |
| Vitamin K (phylloquinone) | 1.3000 | µg |
| PUFA 22:6 n-3 (DHA) | 0.0000 | g |
| PUFA 18:4 | 0.0000 | g |
| Vitamin A, RAE | 203.0000 | µg |
| Choline, total | 13.5000 | mg |
| Betaine | 0.2000 | mg |
| MUFA 15:1 | 0.0000 | g |
| SFA 24:0 | 0.0050 | g |
| MUFA 24:1 c | 0.0000 | g |
| Fructose | 0.0000 | g |
| Sucrose | 0.0000 | g |
| Maltose | 0.0000 | g |
| TFA 22:1 t | 0.0000 | g |
| Vitamin K (Menaquinone-4) | 5.4000 | µg |
| PUFA 22:4 | 0.0050 | g |
| TFA 16:1 t | 0.0610 | g |
| Magnesium, Mg | 27.2000 | mg |
| PUFA 20:4 | 0.0320 | g |
| SFA 20:0 | 0.0280 | g |
| Vitamin B-12 | 1.6500 | µg |
| Thiamin | 0.0230 | mg |
| Riboflavin | 0.3600 | mg |
| Phosphorus, P | 533.0000 | mg |
| Sodium, Na | 699.0000 | mg |
| Copper, Cu | 0.0350 | mg |
| Manganese, Mn | 0.0350 | mg |
| Retinol | 203.0000 | µg |
| Energy | 1240.0000 | kJ |
| Galactose | 0.8600 | g |
| Iron, Fe | 0.2000 | mg |
| Lactose | 0.6600 | g |
| Protein | 23.7000 | g |
| Ash | 3.7900 | g |
| MUFA 17:1 | 0.0380 | g |
| SFA 22:0 | 0.0080 | g |
| PUFA 20:5 n-3 (EPA) | 0.0060 | g |
| PUFA 22:5 n-3 (DPA) | 0.0120 | g |
| SFA 17:0 | 0.1210 | g |
| Fatty acids, total saturated | 11.7000 | g |
| SFA 8:0 | 0.2090 | g |
| SFA 12:0 | 0.5830 | g |
| SFA 14:0 | 1.8900 | g |
| Cholesterol | 65.0000 | mg |
| Water | 47.7000 | g |
| Glucose | 0.3000 | g |
| Total lipid (fat) | 20.4000 | g |
| Carbohydrate, by difference | 4.4400 | g |
| Energy | 298.0000 | kcal |
| Calcium, Ca | 693.0000 | mg |
| Potassium, K | 116.0000 | mg |
| Zinc, Zn | 3.6200 | mg |
| Selenium, Se | 26.7000 | µg |
| Vitamin E (alpha-tocopherol) | 0.5100 | mg |
| Tocopherol, gamma | 0.0400 | mg |
| Niacin | 0.1010 | mg |
| Pantothenic acid | 0.4150 | mg |
| Vitamin B-6 | 0.0900 | mg |
| SFA 4:0 | 0.3960 | g |
| SFA 6:0 | 0.3340 | g |
| SFA 10:0 | 0.5090 | g |
| SFA 16:0 | 5.3900 | g |
| SFA 18:0 | 2.0100 | g |
| MUFA 20:1 | 0.0380 | g |
| SFA 15:0 | 0.1990 | g |
| TFA 18:1 t | 0.5040 | g |
| TFA 18:2 t not further defined | 0.1400 | g |
| PUFA 20:2 n-6 c,c | 0.0050 | g |
| Folate, total | 26.0000 | µg |
| Fatty acids, total monounsaturated | 4.6500 | g |
| Fatty acids, total polyunsaturated | 0.7440 | g |
| Fatty acids, total trans | 0.7050 | g |
| Fatty acids, total trans-monoenoic | 0.5650 | g |
| SFA 11:0 | 0.0000 | g |
| MUFA 16:1 c | 0.2650 | g |
| MUFA 18:1 c | 4.1100 | g |
| PUFA 18:2 n-6 c,c | 0.4890 | g |
| PUFA 18:3i | 0.0020 | g |
| PUFA 18:3 n-6 c,c,c | 0.0010 | g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.0750 | g |
| PUFA 18:2 CLAs | 0.1020 | g |
| PUFA 20:3 n-9 | 0.0000 | g |
| PUFA 20:3 n-6 | 0.0220 | g |
| MUFA 22:1 c | 0.0000 | g |
| PUFA 20:3 n-3 | 0.0000 | g |
| PUFA 22:2 | 0.0010 | g |
| Nitrogen | 3.7100 | g |
| Choline, free | 2.1000 | mg |
| Choline, from glycerophosphocholine | 2.6000 | mg |
| Choline, from phosphocholine | 0.5000 | mg |
| Choline, from phosphotidyl choline | 4.8000 | mg |
| Choline, from sphingomyelin | 3.6000 | mg |
| Sugars, Total | 1.8100 | g |
| Fatty acids, total trans-dienoic | 0.1400 | g |
| MUFA 14:1 c | 0.1940 | g |
| MUFA 17:1 c | 0.0380 | g |
| MUFA 20:1 c | 0.0380 | g |
| PUFA 18:2 c | 0.5910 | g |
| PUFA 18:3 c | 0.0760 | g |
| PUFA 20:3 c | 0.0220 | g |
| PUFA 20:4c | 0.0320 | g |
| PUFA 20:5c | 0.0060 | g |
| PUFA 22:5 c | 0.0120 | g |
| PUFA 22:6 c | 0.0000 | g |
| PUFA 20:2 c | 0.0050 | g |
| Total fat (NLEA) | 17.8000 | g |
| Measure | Gram Weight | Amount |
|---|