Category: Dairy and Egg Products
Published: 2019-04-01
FDC ID: 328637
| Name | Amount | Unit |
|---|---|---|
| Tocopherol, delta | 0.0000 | mg |
| Vitamin K (Dihydrophylloquinone) | 0.0000 | µg |
| SFA 4:0 | 0.6530 | g |
| SFA 6:0 | 0.5430 | g |
| SFA 10:0 | 0.8430 | g |
| SFA 16:0 | 8.7900 | g |
| SFA 18:0 | 3.3900 | g |
| PUFA 18:4 | 0.0010 | g |
| Fatty acids, total polyunsaturated | 1.1800 | g |
| SFA 15:0 | 0.3270 | g |
| TFA 18:1 t | 0.8160 | g |
| TFA 18:2 t not further defined | 0.2250 | g |
| PUFA 18:2 CLAs | 0.1670 | g |
| MUFA 16:1 c | 0.4120 | g |
| Water | 36.6000 | g |
| Calcium, Ca | 707.0000 | mg |
| Potassium, K | 77.0000 | mg |
| Zinc, Zn | 3.6700 | mg |
| Carbohydrate, by difference | 2.4400 | g |
| Energy | 408.0000 | kcal |
| SFA 8:0 | 0.3490 | g |
| SFA 12:0 | 0.9630 | g |
| SFA 14:0 | 3.1000 | g |
| PUFA 22:6 n-3 (DHA) | 0.0010 | g |
| SFA 22:0 | 0.0150 | g |
| SFA 17:0 | 0.1960 | g |
| MUFA 18:1 c | 6.5900 | g |
| PUFA 18:2 n-6 c,c | 0.7720 | g |
| MUFA 22:1 c | 0.0010 | g |
| MUFA 17:1 | 0.0610 | g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.1160 | g |
| PUFA 18:3i | 0.0030 | g |
| Protein | 23.3000 | g |
| Ash | 3.6700 | g |
| Energy | 1710.0000 | kJ |
| Phosphorus, P | 458.0000 | mg |
| Copper, Cu | 0.0330 | mg |
| Vitamin A, RAE | 316.0000 | µg |
| MUFA 15:1 | 0.0000 | g |
| Tocotrienol, gamma | 0.0000 | mg |
| Tocotrienol, delta | 0.0000 | mg |
| PUFA 20:3 n-6 | 0.0360 | g |
| PUFA 20:2 n-6 c,c | 0.0070 | g |
| TFA 22:1 t | 0.0000 | g |
| Tocotrienol, alpha | 0.0000 | mg |
| Tocotrienol, beta | 0.0000 | mg |
| Tocopherol, beta | 0.0000 | mg |
| Vitamin K (Menaquinone-4) | 9.3000 | µg |
| PUFA 22:4 | 0.0080 | g |
| PUFA 20:3 n-3 | 0.0010 | g |
| Tocopherol, gamma | 0.0400 | mg |
| Niacin | 0.0520 | mg |
| Pantothenic acid | 0.4130 | mg |
| Vitamin B-6 | 0.0690 | mg |
| SFA 20:0 | 0.0490 | g |
| MUFA 20:1 | 0.0640 | g |
| PUFA 20:4 | 0.0510 | g |
| PUFA 18:3 n-6 c,c,c | 0.0020 | g |
| Total lipid (fat) | 34.0000 | g |
| Selenium, Se | 28.3000 | µg |
| Vitamin E (alpha-tocopherol) | 0.7500 | mg |
| Glucose | 0.1000 | g |
| Cholesterol | 100.0000 | mg |
| Fatty acids, total saturated | 19.2000 | g |
| SFA 24:0 | 0.0090 | g |
| TFA 16:1 t | 0.1040 | g |
| MUFA 24:1 c | 0.0000 | g |
| Thiamin | 0.0290 | mg |
| Riboflavin | 0.4410 | mg |
| Folate, total | 21.0000 | µg |
| Vitamin B-12 | 1.0600 | µg |
| PUFA 20:5 n-3 (EPA) | 0.0100 | g |
| PUFA 22:5 n-3 (DPA) | 0.0180 | g |
| Vitamin K (phylloquinone) | 2.4000 | µg |
| Retinol | 316.0000 | µg |
| Manganese, Mn | 0.0260 | mg |
| Lactose | 0.1600 | g |
| Galactose | 0.0700 | g |
| Sodium, Na | 654.0000 | mg |
| Iron, Fe | 0.1600 | mg |
| Sucrose | 0.0000 | g |
| Maltose | 0.0000 | g |
| Fructose | 0.0000 | g |
| Magnesium, Mg | 26.8000 | mg |
| Fatty acids, total monounsaturated | 7.4400 | g |
| SFA 11:0 | 0.0000 | g |
| PUFA 20:3 n-9 | 0.0000 | g |
| PUFA 22:2 | 0.0020 | g |
| Nitrogen | 3.6500 | g |
| Sugars, Total | 0.3300 | g |
| Fatty acids, total trans-monoenoic | 0.9200 | g |
| Fatty acids, total trans-dienoic | 0.2250 | g |
| Fatty acids, total trans | 1.1400 | g |
| MUFA 14:1 c | 0.3100 | g |
| MUFA 17:1 c | 0.0610 | g |
| MUFA 20:1 c | 0.0640 | g |
| PUFA 18:2 c | 0.9390 | g |
| PUFA 18:3 c | 0.1180 | g |
| PUFA 20:3 c | 0.0370 | g |
| PUFA 20:4c | 0.0510 | g |
| PUFA 20:5c | 0.0100 | g |
| PUFA 22:5 c | 0.0180 | g |
| PUFA 22:6 c | 0.0010 | g |
| PUFA 20:2 c | 0.0070 | g |
| Total fat (NLEA) | 29.0000 | g |
| Measure | Gram Weight | Amount |
|---|---|---|
| slice | 17.00 | 1.00 |
| cup | 105.00 | 1.00 |
| RACC | 30.00 | 1.00 |