Category: Vegetables and Vegetable Products
Published: 2025-04-24
FDC ID: 2727583
| Name | Amount | Unit |
|---|---|---|
| Iron, Fe | 0.2550 | mg |
| Magnesium, Mg | 11.3000 | mg |
| Phosphorus, P | 34.4000 | mg |
| Potassium, K | 235.0000 | mg |
| Sodium, Na | 12.6000 | mg |
| Zinc, Zn | 0.2530 | mg |
| Copper, Cu | 0.0240 | mg |
| Nitrogen | 0.1700 | g |
| Manganese, Mn | 0.2010 | mg |
| Ash | 0.5560 | g |
| Sucrose | 0.0310 | g |
| Glucose | 1.4500 | g |
| Fructose | 1.2200 | g |
| Lactose | 0.0310 | g |
| Maltose | 0.0310 | g |
| Vitamin B-6 | 0.0860 | mg |
| Biotin | 2.7200 | µg |
| Water | 94.2000 | g |
| Calcium, Ca | 35.0000 | mg |
| Sugars, Total | 2.7700 | g |
| Protein | 1.0600 | g |
| Fiber, total dietary | 1.2000 | g |
| Measure | Gram Weight | Amount |
|---|---|---|
| RACC | 85.00 | 1.00 |