Category: Vegetables and Vegetable Products
Published: 2025-04-24
FDC ID: 2727580
| Name | Amount | Unit |
|---|---|---|
| Iron, Fe | 0.1370 | mg |
| Magnesium, Mg | 15.4000 | mg |
| Phosphorus, P | 38.9000 | mg |
| Potassium, K | 267.0000 | mg |
| Sodium, Na | 4.5900 | mg |
| Zinc, Zn | 0.2110 | mg |
| Copper, Cu | 0.0240 | mg |
| Nitrogen | 0.1420 | g |
| Manganese, Mn | 0.0780 | mg |
| Ash | 0.6320 | g |
| Sucrose | 0.3890 | g |
| Glucose | 3.3000 | g |
| Fructose | 2.2600 | g |
| Lactose | 0.0310 | g |
| Maltose | 0.0310 | g |
| Vitamin B-6 | 0.1990 | mg |
| Biotin | 1.6100 | µg |
| Water | 88.6000 | g |
| Calcium, Ca | 42.0000 | mg |
| Sugars, Total | 6.0100 | g |
| Protein | 0.8880 | g |
| Fiber, total dietary | 2.9000 | g |
| Measure | Gram Weight | Amount |
|---|---|---|
| RACC | 85.00 | 1.00 |