Fish, salmon, sockeye, wild caught, raw

Category: Finfish and Shellfish Products

Published: 2024-04-18

FDC ID: 2684440

Nutrients

Name Amount Unit
Iron, Fe 0.4020 mg
Magnesium, Mg 26.2000 mg
Phosphorus, P 226.0000 mg
Potassium, K 330.0000 mg
Cholesterol 59.3000 mg
Sodium, Na 53.3000 mg
Zinc, Zn 0.4250 mg
Nitrogen 3.5700 g
Copper, Cu 0.0620 mg
Total lipid (fat) 4.9400 g
Iodine, I 18.4000 µg
Manganese, Mn 0.0000 mg
Ash 1.1600 g
Selenium, Se 30.2000 µg
Retinol 42.8000 µg
Vitamin B-12 5.1600 µg
Water 72.5000 g
Calcium, Ca 14.8000 mg
Protein 22.3000 g
Carbohydrate, by difference 0.0000 g
Energy (Atwater General Factors) 130.0000 kcal
Energy (Atwater Specific Factors) 136.0000 kcal
Vitamin A mg
Fatty acids, total saturated 0.7220 g
SFA 4:0 0.0000 g
SFA 6:0 0.0000 g
SFA 8:0 0.0000 g
SFA 10:0 0.0000 g
SFA 12:0 0.0010 g
SFA 14:0 0.1200 g
SFA 16:0 0.4850 g
SFA 18:0 0.0880 g
PUFA 22:6 n-3 (DHA) 0.3260 g
PUFA 20:5 n-3 (EPA) 0.2110 g
PUFA 22:5 n-3 (DPA) 0.0680 g
Fatty acids, total monounsaturated 1.1400 g
Fatty acids, total polyunsaturated 0.7100 g
MUFA 18:1 c 0.5850 g
PUFA 18:2 n-6 c,c 0.0500 g
PUFA 18:3 n-3 c,c,c (ALA) 0.0210 g

Portions

Measure Gram Weight Amount
RACC 115.00 1.00