Category: Dairy and Egg Products
Published: 2023-10-26
FDC ID: 2647437
| Name | Amount | Unit |
|---|---|---|
| Iron, Fe | 0.0000 | mg |
| Magnesium, Mg | 15.2000 | mg |
| Phosphorus, P | 127.0000 | mg |
| Potassium, K | 210.0000 | mg |
| Cholesterol | 3.3800 | mg |
| Sodium, Na | 51.5000 | mg |
| Zinc, Zn | 0.5990 | mg |
| Copper, Cu | 0.0000 | mg |
| Nitrogen | 0.6620 | g |
| Total lipid (fat) | 0.0870 | g |
| Iodine, I | 58.7000 | µg |
| Manganese, Mn | 0.0000 | mg |
| Ash | 1.0400 | g |
| Retinol | 0.0000 | µg |
| Vitamin D2 (ergocalciferol) | 0.0000 | µg |
| Vitamin D3 (cholecalciferol) | 0.2170 | µg |
| Water | 86.6000 | g |
| Calcium, Ca | 167.0000 | mg |
| Protein | 4.2300 | g |
| Carbohydrate, by difference | 8.0800 | g |
| Vitamin A | mg | |
| Vitamin D (D2 + D3) | 0.2170 | µg |
| Energy (Atwater General Factors) | 50.0000 | kcal |
| Energy (Atwater Specific Factors) | 50.1000 | kcal |
| Vitamin D (D2 + D3), International Units | 8.6800 | IU |
| Measure | Gram Weight | Amount |
|---|---|---|
| RACC | 170.00 | 1.00 |