Category: Legumes and Legume Products
Published: 2023-10-26
FDC ID: 2644288
| Name | Amount | Unit |
|---|---|---|
| Iron, Fe | 1.0400 | mg |
| Magnesium, Mg | 28.4000 | mg |
| Phosphorus, P | 86.5000 | mg |
| Potassium, K | 137.0000 | mg |
| Sodium, Na | 202.0000 | mg |
| Zinc, Zn | 0.7240 | mg |
| Copper, Cu | 0.2670 | mg |
| Nitrogen | 1.1200 | g |
| Total lipid (fat) | 3.1000 | g |
| Manganese, Mn | 0.7450 | mg |
| Ash | 0.9750 | g |
| Starch | 12.8000 | g |
| Total dietary fiber (AOAC 2011.25) | 5.9200 | g |
| Water | 68.6000 | g |
| Calcium, Ca | 40.5000 | mg |
| Energy (Atwater General Factors) | 137.0000 | kcal |
| Protein | 7.0200 | g |
| Carbohydrate, by difference | 20.3000 | g |
| Energy (Atwater Specific Factors) | 133.0000 | kcal |
| Resistant starch | 2.0000 | g |
| Measure | Gram Weight | Amount |
|---|---|---|
| RACC | 130.00 | 1.00 |