Category: Legumes and Legume Products
Published: 2023-10-26
FDC ID: 2644285
| Name | Amount | Unit |
|---|---|---|
| Iron, Fe | 1.6900 | mg |
| Magnesium, Mg | 32.5000 | mg |
| Phosphorus, P | 91.0000 | mg |
| Potassium, K | 253.0000 | mg |
| Sodium, Na | 218.0000 | mg |
| Zinc, Zn | 0.7400 | mg |
| Copper, Cu | 0.3360 | mg |
| Nitrogen | 1.1100 | g |
| Total lipid (fat) | 1.2700 | g |
| Manganese, Mn | 0.3320 | mg |
| Ash | 1.2100 | g |
| Starch | 11.8000 | g |
| Total dietary fiber (AOAC 2011.25) | 6.6900 | g |
| Water | 70.8000 | g |
| Calcium, Ca | 43.3000 | mg |
| Energy (Atwater Specific Factors) | 115.0000 | kcal |
| Protein | 6.9100 | g |
| Carbohydrate, by difference | 19.8000 | g |
| Energy (Atwater General Factors) | 118.0000 | kcal |
| Resistant starch | 2.0000 | g |
| Measure | Gram Weight | Amount |
|---|---|---|
| RACC | 130.00 | 1.00 |