Category: Fruits and Fruit Juices
Published: 2022-10-28
FDC ID: 2346413
| Name | Amount | Unit |
|---|---|---|
| Iron, Fe | 0.1990 | mg |
| Magnesium, Mg | 7.1200 | mg |
| Phosphorus, P | 22.0000 | mg |
| Potassium, K | 218.0000 | mg |
| Sodium, Na | 3.1700 | mg |
| Zinc, Zn | 0.0270 | mg |
| Copper, Cu | 0.0610 | mg |
| Nitrogen | 0.1440 | g |
| Vitamin C, total ascorbic acid | 3.0200 | mg |
| Total lipid (fat) | 0.2320 | g |
| Manganese, Mn | 0.0840 | mg |
| Ash | 0.3850 | g |
| Sucrose | 0.0000 | g |
| Galactose | 0.0000 | g |
| Glucose | 7.4900 | g |
| Fructose | 8.6500 | g |
| Lactose | 0.0000 | g |
| Maltose | 0.0000 | g |
| Water | 79.9000 | g |
| Calcium, Ca | 9.9000 | mg |
| Energy (Atwater General Factors) | 80.1000 | kcal |
| Protein | 0.8990 | g |
| Carbohydrate, by difference | 18.6000 | g |
| Energy (Atwater Specific Factors) | 71.9000 | kcal |
| Sugars, Total | 16.1000 | g |
| Biotin | 0.1110 | µg |
| Measure | Gram Weight | Amount |
|---|---|---|
| RACC | 140.00 | 1.00 |