Category: Fruits and Fruit Juices
Published: 2022-10-28
FDC ID: 2346411
| Name | Amount | Unit |
|---|---|---|
| Iron, Fe | 0.3400 | mg |
| Magnesium, Mg | 6.1800 | mg |
| Phosphorus, P | 13.0000 | mg |
| Potassium, K | 85.6000 | mg |
| Sodium, Na | 0.0000 | mg |
| Zinc, Zn | 0.0850 | mg |
| Copper, Cu | 0.0460 | mg |
| Nitrogen | 0.1120 | g |
| Vitamin C, total ascorbic acid | 8.0600 | mg |
| Total lipid (fat) | 0.3060 | g |
| Manganese, Mn | 0.4230 | mg |
| Ash | 0.2290 | g |
| Sucrose | 0.0000 | g |
| Galactose | 0.0000 | g |
| Glucose | 4.4200 | g |
| Fructose | 4.9400 | g |
| Lactose | 0.0000 | g |
| Maltose | 0.0000 | g |
| Water | 84.2000 | g |
| Calcium, Ca | 11.7000 | mg |
| Protein | 0.7030 | g |
| Carbohydrate, by difference | 14.6000 | g |
| Energy (Atwater General Factors) | 63.9000 | kcal |
| Energy (Atwater Specific Factors) | 57.4000 | kcal |
| Sugars, Total | 9.3600 | g |
| Biotin | 0.3000 | µg |
| Measure | Gram Weight | Amount |
|---|---|---|
| RACC | 140.00 | 1.00 |