Category: Dairy and Egg Products
Published: 2022-04-28
FDC ID: 2259792
| Name | Amount | Unit |
|---|---|---|
| Iron, Fe | 0.0130 | mg |
| Magnesium, Mg | 11.0000 | mg |
| Phosphorus, P | 92.2000 | mg |
| Potassium, K | 158.0000 | mg |
| Sodium, Na | 92.5000 | mg |
| Zinc, Zn | 0.4260 | mg |
| Copper, Cu | 0.0010 | mg |
| Iodine, I | 34.2000 | µg |
| Fatty acids, total monounsaturated | 0.1990 | g |
| Manganese, Mn | 0.0000 | mg |
| Thiamin | 0.0490 | mg |
| Riboflavin | 0.1960 | mg |
| Niacin | 0.1280 | mg |
| Retinol | 36.0000 | µg |
| Vitamin D2 (ergocalciferol) | 0.0000 | µg |
| Vitamin B-6 | 0.0390 | mg |
| Biotin | 0.0000 | µg |
| Vitamin D3 (cholecalciferol) | 0.5430 | µg |
| Water | 89.8000 | g |
| PUFA 18:2 n-6 c,c | 0.0220 | g |
| Cholesterol | 4.7900 | mg |
| Nitrogen | 0.5430 | g |
| Fatty acids, total saturated | 0.5520 | g |
| Total lipid (fat) | 1.0800 | g |
| SFA 12:0 | 0.0280 | g |
| Ash | 0.8520 | g |
| SFA 14:0 | 0.0890 | g |
| SFA 16:0 | 0.2580 | g |
| SFA 18:0 | 0.0850 | g |
| Sucrose | 0.0000 | g |
| Galactose | 0.0000 | g |
| Glucose | 0.0000 | g |
| Fructose | 0.0000 | g |
| Lactose | 3.6600 | g |
| Maltose | 0.0000 | g |
| Calcium, Ca | 120.0000 | mg |
| Protein | 3.4600 | g |
| Carbohydrate, by difference | 4.8100 | g |
| Vitamin A | mg | |
| Vitamin D (D2 + D3) | 0.5430 | µg |
| Energy (Atwater General Factors) | 42.8000 | kcal |
| Energy (Atwater Specific Factors) | 42.9000 | kcal |
| Vitamin D (D2 + D3), International Units | 21.7000 | IU |
| Vitamin K (Menaquinone-4) | 0.3000 | µg |
| Vitamin K (Dihydrophylloquinone) | 0.0000 | µg |
| Vitamin K (phylloquinone) | 0.0000 | µg |
| Measure | Gram Weight | Amount |
|---|