Flour, 00

Category: Cereal Grains and Pasta

Published: 2021-10-28

FDC ID: 2003586

Nutrients

Name Amount Unit
Iron, Fe 0.9860 mg
Magnesium, Mg 25.8000 mg
Phosphorus, P 106.0000 mg
Potassium, K 136.0000 mg
Sodium, Na 0.0000 mg
Zinc, Zn 0.7910 mg
Copper, Cu 0.1680 mg
Nitrogen 1.8200 g
Total lipid (fat) 1.5200 g
Manganese, Mn 0.5520 mg
Thiamin 0.1250 mg
Molybdenum, Mo 34.4000 µg
Riboflavin 0.0910 mg
Ash 0.4640 g
Niacin 1.3600 mg
Selenium, Se 10.3000 µg
Fiber, total dietary 2.6600 g
Vitamin B-6 0.0550 mg
Folate, total 13.5000 µg
Water 12.2000 g
Calcium, Ca 18.7000 mg
Protein 11.4000 g
Carbohydrate, by difference 74.4000 g
Energy (Atwater General Factors) 357.0000 kcal
Energy (Atwater Specific Factors) 366.0000 kcal

Portions

Measure Gram Weight Amount
RACC 30.00 1.00