Category: Fruits and Fruit Juices
Published: 2020-10-30
FDC ID: 1750343
| Name | Amount | Unit |
|---|---|---|
| Iron, Fe | 0.0000 | mg |
| Magnesium, Mg | 4.1500 | mg |
| Phosphorus, P | 7.8500 | mg |
| Potassium, K | 98.0000 | mg |
| Sodium, Na | 0.1380 | mg |
| Zinc, Zn | 0.0180 | mg |
| Copper, Cu | 0.0230 | mg |
| Manganese, Mn | 0.0400 | mg |
| Thiamin | 0.0090 | mg |
| Riboflavin | 0.0740 | mg |
| Niacin | 0.0740 | mg |
| Total Sugars | 12.4000 | g |
| Vitamin B-6 | 0.0330 | mg |
| Folate, total | 0.0000 | µg |
| Water | 85.0000 | g |
| Nitrogen | 0.0160 | g |
| Total lipid (fat) | 0.1000 | g |
| Ash | 0.0860 | g |
| Sucrose | 1.3100 | g |
| Glucose | 2.3100 | g |
| Fructose | 8.7500 | g |
| Lactose | 0.0000 | g |
| Maltose | 0.0000 | g |
| Fiber, total dietary | 1.7200 | g |
| Calcium, Ca | 3.8700 | mg |
| Protein | 0.1020 | g |
| Carbohydrate, by difference | 14.7000 | g |
| Energy (Atwater General Factors) | 60.0000 | kcal |
| Energy (Atwater Specific Factors) | 54.0000 | kcal |
| Carbohydrate, by summation | 14.1000 | g |
| Sugars, Total | 12.4000 | g |
| Measure | Gram Weight | Amount |
|---|---|---|
| RACC | 140.00 | 1.00 |