Category: Fruits and Fruit Juices
Published: 2020-10-30
FDC ID: 1750341
| Name | Amount | Unit |
|---|---|---|
| Iron, Fe | 0.0600 | mg |
| Magnesium, Mg | 4.9500 | mg |
| Phosphorus, P | 8.4400 | mg |
| Potassium, K | 106.0000 | mg |
| Sodium, Na | 0.2790 | mg |
| Zinc, Zn | 0.0240 | mg |
| Copper, Cu | 0.0340 | mg |
| Thiamin | 0.0110 | mg |
| Manganese, Mn | 0.0400 | mg |
| Riboflavin | 0.0690 | mg |
| Niacin | 0.0890 | mg |
| Total Sugars | 11.8000 | g |
| Vitamin B-6 | 0.0320 | mg |
| Folate, total | 0.8120 | µg |
| Water | 84.6000 | g |
| Nitrogen | 0.0210 | g |
| Total lipid (fat) | 0.1500 | g |
| Ash | 0.2990 | g |
| Sucrose | 2.0600 | g |
| Glucose | 2.0100 | g |
| Fructose | 7.7600 | g |
| Lactose | 0.0000 | g |
| Maltose | 0.0000 | g |
| Fiber, total dietary | 2.1100 | g |
| Calcium, Ca | 6.6400 | mg |
| Protein | 0.1330 | g |
| Carbohydrate, by difference | 14.8000 | g |
| Energy (Atwater General Factors) | 61.0000 | kcal |
| Energy (Atwater Specific Factors) | 54.9000 | kcal |
| Carbohydrate, by summation | 13.9000 | g |
| Sugars, Total | 11.8000 | g |
| Measure | Gram Weight | Amount |
|---|---|---|
| RACC | 140.00 | 1.00 |