Category: Fruits and Fruit Juices
Published: 2020-10-30
FDC ID: 1750340
| Name | Amount | Unit |
|---|---|---|
| Iron, Fe | 0.0150 | mg |
| Magnesium, Mg | 4.6700 | mg |
| Phosphorus, P | 9.7800 | mg |
| Potassium, K | 104.0000 | mg |
| Sodium, Na | 1.0100 | mg |
| Zinc, Zn | 0.0170 | mg |
| Copper, Cu | 0.0330 | mg |
| Manganese, Mn | 0.0330 | mg |
| Thiamin | 0.0060 | mg |
| Riboflavin | 0.0680 | mg |
| Niacin | 0.0910 | mg |
| Total Sugars | 13.3000 | g |
| Vitamin B-6 | 0.0350 | mg |
| Folate, total | 0.0000 | µg |
| Water | 83.6000 | g |
| Nitrogen | 0.0240 | g |
| Total lipid (fat) | 0.1620 | g |
| Ash | 0.4280 | g |
| Sucrose | 1.7000 | g |
| Glucose | 3.0400 | g |
| Fructose | 8.5900 | g |
| Lactose | 0.0000 | g |
| Maltose | 0.0000 | g |
| Fiber, total dietary | 2.0800 | g |
| Calcium, Ca | 5.9800 | mg |
| Protein | 0.1480 | g |
| Carbohydrate, by difference | 15.7000 | g |
| Energy (Atwater General Factors) | 64.7000 | kcal |
| Energy (Atwater Specific Factors) | 58.2000 | kcal |
| Carbohydrate, by summation | 15.4000 | g |
| Sugars, Total | 13.3000 | g |
| Measure | Gram Weight | Amount |
|---|---|---|
| RACC | 140.00 | 1.00 |