Category: Cereal Grains and Pasta
Published: 2020-10-30
FDC ID: 1104867
| Name | Amount | Unit |
|---|---|---|
| Riboflavin | 0.0000 | mg |
| Water | 11.8000 | g |
| Nitrogen | 1.0700 | g |
| Ash | 0.2200 | g |
| Total lipid (fat) | 1.1600 | g |
| Vitamin B-6 | 0.0440 | mg |
| Molybdenum, Mo | 40.7000 | µg |
| Calcium, Ca | 10.0000 | mg |
| Copper, Cu | 0.1700 | mg |
| Iron, Fe | 0.3400 | mg |
| Magnesium, Mg | 21.2000 | mg |
| Manganese, Mn | 0.9950 | mg |
| Phosphorus, P | 63.0000 | mg |
| Potassium, K | 80.0000 | mg |
| Sodium, Na | 6.0000 | mg |
| Zinc, Zn | 1.3400 | mg |
| Niacin | 1.1200 | mg |
| Selenium, Se | 2.0000 | µg |
| Thiamin | 0.0530 | mg |
| Protein | 6.6900 | g |
| Carbohydrate, by difference | 80.1000 | g |
| Energy | 358.0000 | kcal |
| Energy | 1500.0000 | kJ |
| Measure | Gram Weight | Amount |
|---|---|---|
| RACC | 30.00 | 1.00 |